Heratherm™ General Protocol Mechanical Convection Oven - 2.3cu.Ft / 66

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Heratherm™ General Protocol Mechanical Convection Oven
+50°C - 250°C - 2.3cu.Ft / 66L

Heratherm™ General Protocol ovens provide mechanical convection for drying, heating, and superior temperature uniformity.These models provide temperature uniformity of ±4.0°C or better, and temperature stability of at least ±0.4°C at 150°C. Low energy consumption, with built in timer and automatic overtemperature alarm system to protect samples.

Features and Benefits

Inner chambers made from corrosion-resistant stainless steel with rounded corners for easy cleaning
Large, easy to view vacuum fluorescent display
Simple, microprocessor-based touch button controls
Doors can be opened over 180° making these units easy to access
The exhaust vent can be used as an access port for an external temperature sensor
All Heratherm™ ovens come standard with a RS232 data interface
Easy to use, microprocessor-controlled touch button operation

Specifications:

Max Temperature	250°C (482°F)
Volume	2.3 cu ft (66 L)
Outside Dimensions (WxHxD)	20.9 x 28.3 x 22.2" (53 x 72 x 56.5 cm)
Chamber Dimensions (WxHxD)	13.9 x 20 x 14.5" (32.8 x 48 x 41.5 cm)
Power	120V / 14.4A / 1440W
Spatial Temperature Deviation at 150 °C	± 3.3 °C
Temperature Deviation Over Time at 150 °C	± 0.3 °C
Footprint	3.2 sq. ft. / 0.3 sq. m
Controller Type	Microprocessor control with vacuum fluorescent display
Timer	ON / OFF
Max. Shelf Load	25 kg / 55 lbs
Number of Shelves	2 Supplied, 13 Max.
Warranty	2 Year Manufacturer warranty

Additional Literature

H eratherm™ Heating and Drying Ovens Brochure

Hera therm™ Heating and Drying Ovens Man ual

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Heratherm™ General Protocol Mechanical Convection Oven - 2.3cu.Ft / 66L

Heratherm™ General Protocol Mechanical Convection Oven - 2.3cu.Ft / 66L

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