{"product_id":"hygiena-zymosnap-alp-alkaline-phosphatase-test","title":"Hygiena ZymoSnap™ ALP Alkaline Phosphatase Test – Dairy Pasteurization Verification, 100 Tests","description":"\u003ch2\u003eHygiena ZymoSnap™ ALP Alkaline Phosphatase Test – Dairy Pasteurization Verification, 100 Tests\u003c\/h2\u003e\n\n\u003cp\u003eHygiena ZymoSnap ALP is a rapid test that measures alkaline phosphatase (ALP) in milk and dairy products to verify pasteurization. ALP is an enzyme naturally present in raw milk and destroyed by proper pasteurization, so a low ALP result confirms the product was heat-treated correctly. ZymoSnap uses bioluminescence and gives a quantitative result in about 5 minutes on the Hygiena EnSURE Touch or EnSURE luminometer.\u003c\/p\u003e\n\n\u003cp\u003eEach device is an all-in-one test: add 75 µL of sample, snap to release the reagent, incubate for 5 minutes at 37 °C and read. Hygiena states the method is AOAC Performance Tested Method℠ validated, and that it measures below the 350 mU\/L critical limit for ALP. It's sold in boxes of 100 single-use tests. Hygiena ZymoSnap ALP is available in Canada from Cambridge Environmental Products with CAD pricing and Canadian purchasing support.\u003c\/p\u003e\n\n\u003cdiv style=\"border:1px solid #d9d9d9; padding:18px; margin:24px 0; border-radius:8px; background:#f8f8f8;\"\u003e\n\u003ch3 style=\"font-size:18px; line-height:1.35; margin-top:0;\"\u003eIdeal For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDairy processors\u003c\/strong\u003e: verifying pasteurization of each batch at the plant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFluid milk\u003c\/strong\u003e: whole, semi-skimmed and skimmed cow's milk, and goat's milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCream, flavoured milks, shakes and yogurts\u003c\/strong\u003e (per Hygiena)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDairy QA\/QC and contract testing labs\u003c\/strong\u003e that want results in minutes instead of hours\u003c\/li\u003e\n\u003cli\u003eSites already using a \u003cstrong\u003eHygiena EnSURE Touch or EnSURE\u003c\/strong\u003e luminometer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eWhy Choose ZymoSnap ALP?\u003c\/h2\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003ePasteurization results in about 5 minutes\u003c\/h3\u003e\n\u003cp\u003eThe assay takes 5 minutes of incubation plus about 10 seconds to read. A problem with the pasteurizer can be caught and the product held before it leaves the plant.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eQuantitative and sensitive\u003c\/h3\u003e\n\u003cp\u003eLight output (RLU) is directly proportional to ALP activity. Hygiena states the test measures below the 350 mU\/L critical limit for ALP in cow's milk, and compares its performance to the ISO 11816 \/ IDF 155 fluorometric reference method.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eAOAC validated\u003c\/h3\u003e\n\u003cp\u003eHygiena states ZymoSnap ALP is validated under the AOAC Performance Tested Methods℠ program. The certificate is linked under Product Documents.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eSimple, all-in-one device\u003c\/h3\u003e\n\u003cp\u003eThere are no reagents to prepare. Pipette the sample into the device, activate it and incubate. Results are stored on the luminometer and can be trended in Hygiena's SureTrend software. Hygiena states throughput is more than 45 tests per hour.\u003c\/p\u003e\n\n\u003ch2\u003eWhat You Need\u003c\/h2\u003e\n\n\u003cdiv style=\"overflow-x:auto;\"\u003e\n\u003ctable style=\"width:100%; border-collapse:collapse; margin-top:12px;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"background:#f2f2f2;\"\u003e\n\u003cth style=\"border:1px solid #ddd; padding:10px; text-align:left;\"\u003eItem\u003c\/th\u003e\n\u003cth style=\"border:1px solid #ddd; padding:10px; text-align:left;\"\u003eNotes\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eZymoSnap ALP devices\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eThis product: 100 tests per box\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eHygiena luminometer\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eEnSURE Touch or EnSURE (not included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e37 °C incubator\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eDry block incubator or water bath at 37 ±1 °C (not included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003ePipette and tips\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e75 µL (not included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003ePositive control\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eZymoSnap ALP Positive Control Kit (ZS-ALP-PC), sold separately, to set pass\/fail limits\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\n\n\u003cdiv style=\"border:1px solid #d9d9d9; padding:18px; margin:24px 0; border-radius:8px; background:#f8f8f8;\"\u003e\n\u003col style=\"margin:0;\"\u003e\n\u003cli\u003eLet the device stand at room temperature (20–25 °C) for 10 minutes.\u003c\/li\u003e\n\u003cli\u003eLift the Snap-Valve bulb out of the tube and pipette \u003cstrong\u003e75 µL\u003c\/strong\u003e of sample into the tube. Replace the bulb and flick the device so all the sample reaches the bottom.\u003c\/li\u003e\n\u003cli\u003eBreak the Snap-Valve and squeeze the bulb twice to release the reagent.\u003c\/li\u003e\n\u003cli\u003eIncubate at \u003cstrong\u003e37 ±1 °C for 5 minutes\u003c\/strong\u003e. Turn on the luminometer and select the product program during incubation.\u003c\/li\u003e\n\u003cli\u003eShake for 5 seconds, insert the device into the luminometer and read. Results take about 10 seconds. Read each device only once.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003eSteps are from the Hygiena ZymoSnap ALP instructions for use. Pass\/fail RLU limits must be set for each milk type using the positive control kit, and checked monthly and with each new lot.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eCommon Applications\u003c\/h2\u003e\n\n\u003cdiv style=\"overflow-x:auto;\"\u003e\n\u003ctable style=\"width:100%; border-collapse:collapse; margin-top:12px;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"background:#f2f2f2;\"\u003e\n\u003cth style=\"border:1px solid #ddd; padding:10px; text-align:left;\"\u003eApplication\u003c\/th\u003e\n\u003cth style=\"border:1px solid #ddd; padding:10px; text-align:left;\"\u003eHow ZymoSnap ALP Helps\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eBatch release\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eConfirms pasteurization in minutes before product ships.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003ePasteurizer checks\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eCatches under-processing or raw milk contamination quickly.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eMultiple milk types\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eSeparate pass\/fail limits can be set for each fat level and product.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eRecords and trending\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eResults stored on the luminometer and in SureTrend software.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\n\n\u003ctable style=\"width:100%; border-collapse:collapse; margin-top:12px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eProduct\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eZymoSnap™ ALP Alkaline Phosphatase Test\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eItem number\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eZS-ALP-100 (Hygiena store item ASY0347)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003ePack\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e100 tests per box\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eMethod\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eBioluminescence; quantitative ALP activity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eSample volume\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e75 µL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eIncubation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e5 min ±10 s at 37 ±1 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eRead time\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eAbout 10 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eCritical limit\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eMeasures below 350 mU\/L ALP (per Hygiena)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eMatrices\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eCow's milk (whole, semi-skimmed, skimmed, flavoured), goat's milk, cream; Hygiena also lists yogurts and shakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eNot suitable for\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eLong-life or ambient-stable (e.g. UHT) milk products\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eCompatible instruments\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eHygiena EnSURE Touch and EnSURE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eValidation\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eAOAC Performance Tested Method℠ (per Hygiena)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003e2–8 °C, in a cool dark place; keep in the bag until use (light sensitive)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eUse by the expiry date on the label\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px; width:40%;\"\u003e\u003cstrong\u003eManufacturer\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"border:1px solid #ddd; padding:10px;\"\u003eHygiena\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003e\u003cem\u003eSpecifications are from the Hygiena ZymoSnap ALP instructions for use, product sheet and product page.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eSelection \u0026amp; Handling Notes\u003c\/h2\u003e\n\n\u003cdiv style=\"border:1px solid #d9d9d9; padding:18px; margin:24px 0; border-radius:8px; background:#fff8e5;\"\u003e\n\u003cul style=\"margin:0;\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePositive control kit required.\u003c\/strong\u003e Pass\/fail RLU limits depend on milk type and fat content. Set them with the ZymoSnap Positive Control Kit, then re-check monthly and with each new lot of devices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot for UHT or ambient-stable products.\u003c\/strong\u003e Hygiena states the test isn't suitable for long-life milk.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeep samples chilled.\u003c\/strong\u003e Reactivated phosphatase and microbial phosphatase can give high readings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControl incubation closely.\u003c\/strong\u003e RLU varies with incubation temperature and time, so keep to 37 ±1 °C and 5 minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight sensitive:\u003c\/strong\u003e store devices at 2–8 °C in their bag until use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegulatory use:\u003c\/strong\u003e check the method against the pasteurization verification requirements that apply to your facility.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eProduct Documents\u003c\/h2\u003e\n\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/62606\/zymosnap-alp-product-sheet-en.pdf\" target=\"_blank\" rel=\"noopener\"\u003eHygiena ZymoSnap ALP Product Sheet (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/63301\/zymosnap-alp-instructions-en.pdf\" target=\"_blank\" rel=\"noopener\"\u003eHygiena ZymoSnap ALP Instructions for Use (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/66471\/zymosnap-alp-aoac.pdf\" target=\"_blank\" rel=\"noopener\"\u003eZymoSnap ALP AOAC Certificate (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/68441\/validation-of-zymosnap-for-alkaline-phosphatase-alp-detection-in-dairy-products.pdf\" target=\"_blank\" rel=\"noopener\"\u003eValidation of ZymoSnap for ALP Detection in Dairy Products (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/69126\/testing-high-fat-content-matrices-with-zymosnap-alp.pdf\" target=\"_blank\" rel=\"noopener\"\u003eTesting High Fat Content Matrices with ZymoSnap ALP (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.hygiena.com\/documents\/68931\/zymosnap-alp-sds-en-us.pdf\" target=\"_blank\" rel=\"noopener\"\u003eZymoSnap ALP Safety Data Sheet (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eCanadian Purchasing Support\u003c\/h2\u003e\n\u003cp\u003eCambridge Environmental Products is a Canadian-owned laboratory supply distributor based in Ontario and has served Canadian labs since 1993. We supply Hygiena ZymoSnap ALP tests with CAD pricing and shipping across Canada. We work with dairy processors, food and beverage QA\/QC labs, contract testing labs and research laboratories, and can help with quotes and standing orders. Browse our \u003ca href=\"\/fr\/collections\/lab-supplies\"\u003elab supplies\u003c\/a\u003e collection for more.\u003c\/p\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eWhat does ZymoSnap ALP test for?\u003c\/h3\u003e\n\u003cp\u003eAlkaline phosphatase (ALP), an enzyme in raw milk that's destroyed by proper pasteurization. A low result confirms the product was pasteurized correctly.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eHow long does a test take?\u003c\/h3\u003e\n\u003cp\u003eAbout 5 minutes of incubation at 37 °C, plus about 10 seconds to read.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eWhat equipment do I need?\u003c\/h3\u003e\n\u003cp\u003eA Hygiena EnSURE Touch or EnSURE luminometer, a 37 °C incubator or water bath, a 75 µL pipette and the ZymoSnap Positive Control Kit.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eIs it validated?\u003c\/h3\u003e\n\u003cp\u003eHygiena states ZymoSnap ALP is AOAC Performance Tested Method℠ validated. The certificate is linked above.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eCan I test cream or flavoured milk?\u003c\/h3\u003e\n\u003cp\u003eYes. Hygiena lists cream, flavoured milks, yogurts and shakes, as well as cow's and goat's milk. It's not suitable for UHT or other ambient-stable products.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eWhy do I need the positive control kit?\u003c\/h3\u003e\n\u003cp\u003eRLU readings depend on milk type and fat content. The positive control (350 mU\/L) sets the pass\/fail RLU for each product you test.\u003c\/p\u003e\n\n\u003ch3 style=\"font-size:18px; line-height:1.35;\"\u003eIs ZymoSnap ALP available in Canada?\u003c\/h3\u003e\n\u003cp\u003eYes. Cambridge Environmental Products supplies Hygiena ZymoSnap ALP across Canada with CAD pricing.\u003c\/p\u003e\n\n\u003cdiv style=\"border:1px solid #d9d9d9; padding:18px; margin:24px 0; border-radius:8px; background:#f8f8f8;\"\u003e\n\u003ch3 style=\"font-size:18px; line-height:1.35; margin-top:0;\"\u003eNeed Help Setting Up ALP Testing?\u003c\/h3\u003e\n\u003cp\u003eTell us:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe dairy products and fat levels you test\u003c\/li\u003e\n\u003cli\u003eWhich Hygiena luminometer you use\u003c\/li\u003e\n\u003cli\u003eWhether you have a 37 °C incubator\u003c\/li\u003e\n\u003cli\u003eHow many tests you run per week\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe'll help you set up ZymoSnap testing and standing orders.\u003c\/p\u003e\n\u003ca href=\"\/fr\/pages\/contact\" style=\"display:inline-block; padding:12px 18px; background:#1f4e79; color:#ffffff; text-decoration:none; border-radius:5px; font-weight:bold;\"\u003e\nContact Cambridge for Product Support\n\u003c\/a\u003e\n\u003c\/div\u003e","brand":"Hygiena","offers":[{"title":"Default Title","offer_id":50052024238339,"sku":"ZS-ALP-100","price":414.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2006\/8997\/files\/ZymoSnap.webp?v=1793207781","url":"https:\/\/cambridgeenviro.com\/fr\/products\/hygiena-zymosnap-alp-alkaline-phosphatase-test","provider":"Cambridge Environmental Products, Inc.","version":"1.0","type":"link"}